FIG “AGUARDENTE”
Description
The Quinta do Freixo fig “aguardente” is made with fruits of its own production.
Annual Productive Capacity
4.500 units
Certifications
Biologic – ECOCERT
More Informations
It is a family business that is in its 5th generation and is composed of 2 farms, Quinta do Freixo inland and Quinta do Mel by the sea, in a total area of around 850 hectares.
Description
The Quinta do Freixo fig “aguardente” is made with fruits of its own production.
Annual Productive Capacity
4.500 units
Certifications
Biologic – ECOCERT
More Informations
Description
Produced without dyes or preservatives and with fruits and vegetables from our production.
Annual Productive Capacity
< 100 000 units
Certifications
—
More Informations
Description
Honey from the Algarve region from several beekeepers and packaged at Quinta do Freixo.
Annual Productive Capacity
15.000 Kg
Certifications
—
More Informations
Description
Quinta do Freixo’s fig “queijo” is made with its own production ingredients.
Annual Productive Capacity
4.000 units
Certifications
—
More Informations
Adega do Cantor
Agri-food 4 products and services
Adega Quinta do Canhoto
Agri-food 2 products and services
AGROPECUÁRIA RIO ARADE
Agri-food 3 products and services
ARBUN
Agri-food 5 products and services
Artemis
Agri-food 5 products and services
Aveleda
Agri-food 5 products and services
BEQ
Agri-food 6 products and services
Bolodoce
Agri-food 3 products and services
Contact the companies directly, or write to NERA — the Algarve business association — and we will put you in touch.